Dried Kokum Fruit

Kruijssen Sudha -Developing The Potential Of Underutilized ...
Developing the Potential of Underutilized Fruits through the Linkage of Farmers to the Market – a Case of Kokum Marketing in the Western Ghats of India ... Retrieve Here

HPTLC METHOD FOR QUANTIFICATION OF GARCINOL FROM DRY FRUIT ...
HPTLC METHOD FOR QUANTIFICATION OF GARCINOL FROM DRY FRUIT RINDS OF GARCINIA INDICA AND ITS MARKET FORMULATION. Ankit M. Patel, Dried kokum fruit rinds were purchased from L.V.G. herbal store, Ahmedabad. Gujarat and identified by Dr. A. ... Get Doc

Top 10 Kugel Recipes For Jewish Cooking - About.com Food
Fruit Noodle Kugel (Parve): Most sweet noodle kugels are dairy, but this is a parve Fruit Noodle Kugel that can be served with meat. This is the perfect kugel to serve before a fast, like Yom Kippur, because it is sweet, parve and high in carbs. 3. ... Read Article

Mangosteen - What Should You Know About It?
Mangosteen is a tropical fruit that is grown primarily in hot, humid climates of southeast Asia such as Thailand, Malaysia, Singapore, Vietnam, and Indonesia. ... Read Article

206 | P A G E International Standard Serial Number (ISSN ...
International Journal of Universal Pharmacy and Bio Sciences 3(1): January-February 2014 INTERNATIONAL JOURNAL OF UNIVERSAL The methanolic extract of the dried fruit of Kokum showed remarkable anti-hyperlipidemic activity in rats, ... View Full Source

Kokum (Garcinia Indica) Popular Herbal fruit - YouTube
Kokum (botanical name: Garcinia indica), is a deep purple fruit that is very similar to Mangosteen. The tree is native to the Western Ghats and Konkan regions of India and the fruit is commonly used in west-Indian cuisines. Various parts of the tree such as the seeds and bark of the ... View Video

Evaluation Of Antacid Activity Of Garcinia Indica Fruit Rind By
The dried outer rind of fruits of Garcinia indica is popularly known as kokum and is used for imparting flavor and taste to curries. The fresh fruits are steeped in sugar syrup to make “amrut kokum” - a The G. indica fruit (kokum) juice is traditionally used for the treatment of acidity. ... Access Document

PLANT PROFILE, PHYTOCHEMISTRY AND PHARMACOLOGY OF
PLANT PROFILE, PHYTOCHEMISTRY AND PHARMACOLOGY OF GARCINIA INDICA: A REVIEW Fayaz Pasha P, Kokum fruit has longer shelf life at low temperatures. Different products like dried ripe Kokum rind (Amsul), Kokum syrup are made from the fruit ... Read More

THE BEST USE OF KOKUM ( FRUIT AS RTS BEVERAGE AND FRUIT BAR
Consumption. This study was planned keeping in view the nutritional importance of kokum, to utilize it by formulating RTS beverage and fruit bar. ... Fetch Content

Antimicrobial And Cytotoxic Effects Of Garcinia Indica Fruit ...
Plant Material: The air-dried fruit rind of kokum then treated with 8µl(80µg), 16µl(160µg) and 24µl(240µg) (Garcinia indica) were collected. The rind was cut into of the extracts, prepared from G. indica fruit rinds. ... Content Retrieval

Resource Book Final - Organic Farming Association Of India
Resource Book on Kokum, Western Ghats Kokum Foundation, Panaji – Goa. India. Copyleft Published by Western Ghats Kokum Foundation Dried Kokum fruit rinds are widely used in cooking as they impart a sweetish-tangy flavor to the food. The fruits contain citric acid, acetic acid, malic acid ... Retrieve Content

Kokum Oil - Wikipedia, The Free Encyclopedia
Kokum oil comes from the seeds of the kokum tree (Garcinia indica). This fruit-bearing tree is also known as the wild mangosten tree, and also the red mangosten tree. ... Read Article

Economic Analysis Of kokum fruit Products In Sindhudurg, India
Economic analysis of kokum fruit products in Sindhudurg, India A.C. DEORUKHAKAR*, M.B.NIKAM AND M.M.GAW AS Department of Agril.Economics, processing into different products like dried kokum rind, amrit kokum (syrup), kokum butter and agal. The kokum ... Get Document

Research Article
About 30 to 50 kg of fruit.10 The ripe Kokum fruit is red or dark purple colored containing 3-8 large seeds. The fruit is Different products like dried ripe Kokum rind (Amsul), Kokum syrup are made from the fruit August 2014; Article No. 66, Pages: 376-381 ISSN 0976 ... Fetch This Document

Tamarind Mexican Fruit Definition And History
Most trees are planted for the fruit, but some are planted as shade trees because they are so wide. Tamarind fruit flavor is very popular and is used to flavor many foods and candies. ... Read Article

Make Kokam Sherbet Simplest METHOD (Garcinia Cambogia fruit ...
How to make Kokam Sherbet from Garcinia Indica (Kokum) fruit mainly popularly cultivated on western ghats of maharashtra. ... View Video

NATIVE LACTIC ACID BACTERIAL ISOLATES OF KOKUM FOR ...
Kokum skins are usually available as dried rind or fruit and can be kept in an airtight jar for about a year. It is also included in chutneys and pickles. Kokum is well known to counteract the heat. Kokum lactic acid bacterial isolates 1, 2, 3. REFERENCES ... Read Here

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Kokum Fruit dried sun drying. The product obtained after sun drying is referred to as amsul or unsalted kokum in commerce. The seeds yield a valuable, edible fat known in commerce as kokum butter. It is extracted mostly as a cottage ... View Document

Garcinia Indica - Wikipedia, The Free Encyclopedia
Garcinia indica, a plant in the mangosteen family (Clusiaceae), commonly known as kokum, is a fruit-bearing tree that has culinary, pharmaceutical, and industrial uses. ... Read Article

Optimization Of Process Parameters For Extraction Of Kokum ...
Optimization of Process Parameters for Extraction of Kokum (Garcinia Indica) Cold Water extraction was used to extract kokum pulp from its dried rinds. This method often used to maximize, HCA kokum fruit which is commonly used to indicate the acidity of ... Return Doc

Kokum Garcinia Indica Agro Products Manufacturers, Processors ...
The fruit is often halved and dried, so that the dried seeds are visible in their chambers like a citrus fruit. It is usually available as a dried Kokum Garcinia indica Agro Products Manufacturers, Processors, Exporters, ... Access Document

International Journal Of Advance Research In Science And ...
Extraction of dried fruit rind of kokum was carried out by using various enzymatic methods and other modern techniques such as Microwave assisted extraction and Ultrasonication. Total phenolic content in fruit extract of ... Read Full Source

Effect Of Drying Methods And Packaging Materials On Quality ...
Kokum fruit rind is dried by sun drying. The dried kokum rind generally is stored in jute bags for use in off season. In the present study, kokum rind was dried by sun, solar and tray methods. The dried rind was stored in ... View This Document

Garcinia Indica ) In Goa-Tree And fruit Characters Technical ...
Vi Genetic diversity of Kokum (Garcinia indica ) in Goa-Tree and fruit characters PreFace Kokum (Garcinia indica Choisy) belongs to the genus Garcinia, which is a very ... Document Retrieval

Antimicrobial Activity Of Extracts Of dried kokum (Garcinia ...
Antimicrobial activity of extracts of dried kokum (Garcinia indica C) 1209 International Food Research Journal 19(3): 1207-1210 In Figure 3 also all the extracts of 100 µl volume ... Fetch Doc